H Mart is a supersized Asian market chock full of culinary treasures. But for some, the unfamiliar ingredients, unrecognizable labels, and football-field size of the store can be overwhelming. Join a culinary expert for a guided and curated tour around the market. We’ll highlight certain sections: sauces, noodles, dumplings, seaweed, rice, tofu, fresh banchan (Korean side dishes), an ocean of fish, meats, and condiments. If you like, bring along a recipe to help focus our search. The last half hour will be for sourcing specific ingredients or Q&A over tea and sweets in the food court. Receive a goody bag, recipes, and tips on how to stock your own “starter” Asian pantry.
