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Crazy for Calzones


ACE Kids K-12 / Cooking -
Spring 2021

Explore the endless possibilities of making delicious calzones—baked Italian turnovers filled with pizza ingredients—fresh from your own oven. In this hands-on class, learn to roll out and shape the dough, choose filling options to personalize your calzone, then fold it in half and crimp the edges. Calzones make a great appetizer or main course and they freeze well.

Adrienne Dunne

Adrienne Dunne is a certified baker and Level III Wilton certified decorator, and has been cooking and decorating cookies and cakes for over 30 years. She is a mom to 4 children and works in education.

 May 2021 
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Calzones-Grades 5-8

  Adrienne Dunne


Online
Saturday, May 22
10:30 AM - 12:00 PM

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Grades   5th - 8th

Price: $ 29 00